Make your own free website on Tripod.com

The Tripod Recipe Builder
Desserts Dream Squares
From the Kitchen of BarbAnn

Category: Other Desserts
Servings: 16 squares
Preparation Time: Preparation time 20 mins baking time 30 mins

Recipe Ingredients
BASE :

3 tbsp unsalted butter at toom temperature
2 tbsp brown sugar
1 egg
1 cup all-purpose flour
1/4 tsp salt
1 tsp baking powder

TOPPING:

1/2 cup brown sugar
2 tbsp unsalted butter at room temperature
1 egg
1 cup chopped walnuts
3/4 cup shredded coconut
1 cup glaced cherries, cut in half, or miced glaceed fruit.



Recipe Directions
BASE:

Preheat oven to 359 F. Lightly butter an 8 inch square cake pan. To make base, stir 3 tbsp of butter with 2 tbsp brown sugar until creamy in a mediun-size bowel. Beat 1 egg. In a small bowl, stir flour with baking powder and salt until well mixed. Stir into egg mixture, working in flour with your fingers. Using buttered finers, press evenly into bottom of prepared pan.

TOPPING:

Mix 1/2 cup brown sugar with 2 tbsp butter. Beat in 1 egg until smooth. Then stir in walnuts, coconut and cherries until well combined. Evenly spread over base. Bake in center of preheared oven until a deep golden color, from 30-33 mins.Store cooled squares in layers separated with waxed paper in a sealed container. Squares will keep well at room temperature for up to 2 days or freeze for 1 month or more.

Nutrients per square

2.9 g protein
10.7 g fat
27.5 g carbohydrates
0.9 mg iron
30 mg calcium
75 mg sodium
1 g fibre
211 calories



Tripod
Recipe
Archive
Build
Your Own
Recipe Pages
To My
Cookbook